A unique specialty, a non-alcoholic highly carbonated drink, a product of fermentation of grain wort by brewer’s yeast and lactic acid bacteria. It is a source of vitamins and beneficial trace elements.
A highly carbonated non-alcoholic drink made by fermenting grain and sugar wort with kvass yeast and lactic acid bacteria.
Water, sugar, kvass wort concentrate (rye baking flour, fermented rye malt, barley malt), lactic acid bacteria, kvass yeast, sugar colorant, acidity regulator citric acid, antioxidant ascorbic acid.
| Indicator | Value |
|---|---|
| Packing | PET-bottle 2,0 l |
| Energy value | 105 kJ/ 25 kcal |
| Fats | 0,0 ɡ |
| Carbohydrates | of which sugars | 6,2 ɡ | 5,4 ɡ |
| Proteins | 0,1 ɡ |
| Salt | 0,01 ɡ |
| EAN | 4820046960306 |
A traditional Ukrainian drink made according to ancient recipes, which gives a feeling of freshness and pleasant coolness.
Water, sugar, kvass wort concentrate (rye baking flour, fermented rye malt, barley malt), lactic acid bacteria, kvass yeast, sugar colorant, acidity regulator citric acid, antioxidant ascorbic acid.
| Indicator | Value |
|---|---|
| Packing | PET-bottle 2,0 l |
| Energy value | 115 kJ/ 27 kcal |
| Fats | 0,0 ɡ |
| Carbohydrates | of which sugars | 6,7 ɡ | 6,0 ɡ |
| Proteins | 0,1 ɡ |
| Salt | 0,01 ɡ |
| EAN | 4820046960320 |
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