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Kvass

A unique specialty, a non-alcoholic highly carbonated drink, a product of fermentation of grain wort by brewer’s yeast and lactic acid bacteria. It is a source of vitamins and beneficial trace elements.

Kvass Lvivskiy. Bochkovyi

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Description

A highly carbonated non-alcoholic drink made by fermenting grain and sugar wort with kvass yeast and lactic acid bacteria.

Ingredients

Water, sugar, kvass wort concentrate (rye baking flour, fermented rye malt, barley malt), lactic acid bacteria, kvass yeast, sugar colorant, acidity regulator citric acid, antioxidant ascorbic acid.

Indicators

Indicator Value
Packing PET-bottle 2,0 l
Energy value 105 kJ/ 25 kcal
Fats 0,0 ɡ
Carbohydrates | of which sugars 6,2 ɡ | 5,4 ɡ
Proteins 0,1 ɡ
Salt 0,01 ɡ
EAN 4820046960306

Kvass Lvivskiy. Khlibnyi

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Description

A traditional Ukrainian drink made according to ancient recipes, which gives a feeling of freshness and pleasant coolness.

Ingredients

Water, sugar, kvass wort concentrate (rye baking flour, fermented rye malt, barley malt), lactic acid bacteria, kvass yeast, sugar colorant, acidity regulator citric acid, antioxidant ascorbic acid.

Indicators

Indicator Value
Packing PET-bottle 2,0 l
Energy value 115 kJ/ 27 kcal
Fats 0,0 ɡ
Carbohydrates | of which sugars 6,7 ɡ | 6,0 ɡ
Proteins 0,1 ɡ
Salt 0,01 ɡ
EAN 4820046960320
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